Happy Halloween!

To celebrating the Halloween spirits, we are going to grill up some blackened chicken wings that look like bat wings. We are using Afire Gourmet Grilling Planks – Golden Alder to give these Halloween wings a sweet and light smoky flavor.

Ingredients:

1 Cup Soy Sauce
1/4 Cup plus 2 tablespoons oyster sauce
1/4 Cup light-brown sugar
1/4 Cup black bean sauce
15-20 Large Whole Chicken Wings w/ Tips
2 Afire Gourmet Grilling Planks Golden Alder

Directions:

1. Soak Afire Gourmet Grilling Planks in water for 30-60 minutes.
2. Whisk soy sauce, oyster sauce, sugar, and black bean sauce together. Set 1/3 cup soy sauce mixture aside. Turn bag until wings are evenly coated. Refrigerate, and marinate for at least 2 hours; turning chicken wings every 30 minutes to coat.
3. Heat grill up to 375 degrees. Remove wings from marinade, shake any excess marinade. Brushing with reserved 1/3 cup soy sauce mixture every 10 minutes.
4. Place chicken wings on plank and grill them over indirect medium low head for 20-25 minutes. Brushing with reserved soy sauce mixture every 10 minutes. If using tableQ, sear the chicken wing until outside layer is crunchy and crispy.

Enjoy this spooky dish and have a fun Halloween!

Source: Martha Stewart Bat Wing Recipe